Library weekly: World Pulses Day

Assorted dried beans, Blantyre market, Malawi (Wikmedia Commona: Michaelphoya CCy-BY-4.0)Every year on February 10th, World Pulses Day celebrates the dry edible seeds of plants called pulses (chickpeas, dry beans, lentils, dry peas and lupins among others). It is a global event designated by the United Nations in 2018 to recognise the significance of pulses as a global food. World Pulses Day is featured in our Library Weekly.

Posted on 6 February 2023, last modified on 13 February 2023