Farming systems and food security in Kwale District, Kenya

TitleFarming systems and food security in Kwale District, Kenya
Publication TypeBook
Year of Publication1989
AuthorsC. van Oosten
Series titleFNSP report ; 30
Pagination - 101
Date Published1989///
PublisherMinistry of Planning and National Development, Food and Nutrition Planning Unit
Place PublishedNairobi
Publication Languageeng
ISBN Number90-70110-69-5
Keywordsagricultural land, food policy, Kenya, land use
Abstract

This study examines agricultural production and off-farm employment among the rural population in Kwale District Kenya. Research was carried out in two villages, located in different agro-ecological zones: Kibandaongo, in the low-potential livestock-millet zone, inhabited by the Duruma; and Bongwe, in the relatively high-potential coconut-cassava zone, inhabited by the Digo. The study shows that the areas differ considerably with respect to agricultural performance and the role of additional income from off-farm activities. This difference, however, is not primarily caused by differences in agro-ecological potential, but rather by differences in the socioeconomic sphere: opportunities for off-farm employment in Bongwe are much larger than in Kibandaongo. The involvement of the population of Bongwe in off-farm activities leads to a neglect of agricultural activities, particularly food production

Notes

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IR handle/ Full text URLhttp://hdl.handle.net/1887/501
Citation Key304